Gastric Bypass Surgery Patients
If you are going to add yourself to the growing number of gastric bypass surgery patients, it is imperative that you think long and hard about what you are going to be doing to your body.
There are a number of surgeries that come under the heading of Gastric Bypass Surgery. But, we'll be talking about surgeries in general, and taking a brief look at the the two that are most commonly looked into these days.
The dangers of gastric bypass surgery are similar between these procedures. And with modern surgical techniques, in a quality hospital or surgical center, and with a qualified surgeon can be reasonably safe. But you need to keep in mind that this is a MAJOR surgery. Even though, many surgery centers can now do these operations laproscopically, it does not decrease the gastric bypass surgery risks. It does improve the healing time, and lessen the length of a hospital stay.
Gastric Bypass surgery patients should be morbidly obese before being considered for these types procedures. This means that you have a BMI score of 40 or Greater. Or, that you have a BMI of 35 to 40 and are already experiencing obesity related medical conditions.
Many insurance companies, and good doctors, won't even consider gastric bypass surgery patients for these procedures unless you have documented legitimate attempts at weight loss through a medically supervised reduction program, or at least a supervised commercial program that could not produce results.
Most people CAN achieve weight loss by implementing the practices found here in this website, which are the ones that are most recommended by physicians.
Dangers of Gastric Bypass Surgery
The biggest dangers of Gastric Bypass surgery come from the fact that you are not only seriously decreasing your ability to eat enough good quality foods to get the proper nutrition that you need, but you are also "bypassing" a large portion of your intestinal tract, which is where the nutrients that you need are taken out of the food that you are eating.
If you do not follow the restrictive diet that is placed upon you by your doctor, gastric bypass surgery patients run risks of malnutrition. Vitamin deficiency issues can be alleviated through taking vitamin supplements, and in some cases vitamin B12 shots as well as multivitamins.
Protein deficiencies decrease your body's ability to maintain muscle mass which is critical to good health. Making sure that eating your protein sources comes first in your meals will help you make sure you are getting enough protein to keep your muscles in good health. And in some cases your doctor will recommend protein supplements, like the shakes body builders use to help increase muscle mass.
Since all forms of gastric bypass surgery bypass the Duendum, which is where most of your calcium and iron is pulled from your food, it is highly recommended that these minerals are supplemented as well.
Some recent studies have shown that Gastric Bypass Surgery patients show accelerated bone density loss. They are showing that bone matter is deteriorating faster than the body is reproducing it. Though the exact cause of this is not yet perfectly clear. One of the recently found dangers of gastric bypass surgery is the potential for issues later on from low bone density. Whether it is caused by lowered calcium, simple lack of not being put under as much stress since the weight is coming off, or some other factor, It is something that has not had enough study to determine just how big of a danger this could be.
Gastric Bypass Surgery Risks
Many of the Gastric Bypass Surgery risks come from the fact that this is a major surgery. Gastrich Bypass Surgery patients need to be aware that there are a whole slew of potential complications that need to be watch for.
Infection of the incision or the inside of the inside of the abdomen are potential risks from bacterial released from the bowel during the operation.
Pneumonia, bladder or kidney infection, and bloodborne infections are also potential gastric bypass surgery risks. These can generally be avoided by short term antibiotic treatments and encouragement of physical activity shortly after the surgery.
Hemoraging is possible, as with any surgery where many blood vessels must be cut. Any of the cuts, and re-attachment points, or the stapling could begin bleeding into the bowels themselves, or into the abdomen.
An internal hernia could result from the surgical rearrangement of the bowels. And one of the gastric bypass surgery risks that could come from a hernia is Bowel Obstruction, which could also be caused by excessive scarring in the healing process.
Bowel obstruction could show up many years after the surgery, and may require further surgery to clean up this problem experienced by gastric bypass surgery patients.
Post Gastric Bypass Surgery Diet
The post gastric bypass surgery diet starts out incredibly restricive.
In the first phase of the diet, you will be consuming only liquids.
This is during the initial healing stages after surgery.
After a few weeks, you will be able to consume a combination of liquids and pureed foods.
After a couple more weeks of healing, you will be able to consume only soft foods.
And Eventually your post gastric bypass surgery diet will be composed of actual solid foods.
Now, there are going to be a large amount of foods that you simply can no longer eat. Hard to digest proteins, like steak will cause you discomfort. And there are a number of fruit and vegetable skins that will not be tolerated.
Certain foods, which you shouldn't be consuming anyways will cause the physiological reaction known as "Dumping Syndrome" which is caused by excessive sugars being dumped into the lower intestine, since they are not being broken down by the bypassed section of your intestines.
You can read more here, on the Gastric Bypass Diet
If you find yourself in need of becoming one of the growing numbers of gastric bypass surgery patients, you will find the 7 Habits of weight loss can increase your chances of being successful in your weight loss goals, and in continuing to maintain those goals in the long term.